The Hotel Restaurant is renowned for its famous , mouthwatering carvery, serving delicious roast meats with a selection of freshly prepared vegetables, Yorkshire puddings and rich roast gravy. Guests can choose from one, two or three courses with a fantastic choice of starters and desserts.
Don’t miss our amazing mid-week special: you can enjoy a one course carvery for only £5per-person every Monday to Friday evening and Tuesday to Friday lunchtimes, definitely not to be missed.
Our skillful chefs have also created a menu to charm your appetite offering many traditional dishes such as; Homemade Lasagne, Gammon Steak, Fishermans Bake and Hunters Chicken to name but a few.
Come and join us to experience the warm and friendly atmosphere at the Marine Hotel, ideal for any occasion, be it a family gathering, a special celebration or to relax with friends.