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The restaurant now boasts a vast menu which truly caters for all tastes and budgets from light-bites up to a-la-carte dishes, all of which are prepared from scratch by well respected Chef Lee Pennick and his able team.

This restaurant is intimate enough to be used as a private-function venue where menus can be tailor-made for all occasions from simple-buffets up to formal fine-dining occasions. The well-stocked bar has lots of choices to keep any party flowing with a selection of draught beers as well as an extensive wine list to choose from.

This venue is also on Trip Adviser, in order to read reviews and ratings, please click here.


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